| Sunday: | 10:30am to 10:00pm |
| Monday: | 05:30pm to 10:00pm |
| Tuesday: | Closed |
| Wednesday: | 05:30pm to 10:00pm |
| Thursday: | 05:30pm to 10:00pm |
| Friday: | 05:30pm to 10:30pm |
| Saturday: | 10:30am to 10:30pm |
542 Frenchmen St
239 Decatur St
2315 St Claude Ave
640 Frenchmen St
1032 Chartres St
819 Conti St



Insalata Ire Colori
lemon, anchovy, parmigiana, olio verde
Yellowfin Tuna Conserva
heirloom tomato, green beans, potato, basil aioli
| $10.00 |
Summer Melon Caprese Salad
cucumber, basil, fresh mozzarella
| $8.00 |
Salmon Crudo
rye cracker, cucumber, shallot
| $12.00 |
Fried Arancini
short rib ragu, lemon parsley
| $9.00 |
Summer Corn Tortellini
croscenza, padron peppers, chives
| $10.00 |
Spicy Seafood Cioppino
clam, mussel, gulf shrimp, tomato broth, grilled bread
| $15.00 |
Eggplant Caponata
burrata, mint, crostini
| $11.00 |
Daily Cheese Board
candied pecans, olives, bread
| $12.00 |
Tomato Sauce, Mozzarella, Basil
| $10.00 |
Spicy San Marzano Tomato Sauce, Mascarpone, Wild Arugula
| $13.00 |
House-Made Italian Sausage, Roasted Tomato Sauce, Red Onion, Caper
| $13.00 |
Sorrel Pesto, Brandywine Heirloom Tomato, Ricotta Salata
| $13.00 |
Farm Egg, Bacon, Collard Greens, Gruyere, Garlic Confit
| $15.00 |
House-Made Lamb Sausage
couscous, cauliflower, pine nut, romesco, spring onion
| $15.00 |
Pan-Seared Cobia
sunchoke cream, farro, preserved lemon, blistered grape
| $21.00 |
House-Mad Ricotta Ravioli
chanterelle, shiitake, hazelnut, brown butter`
| $1.00 |
House-Made Pappardelle
pork sausage ragu, sweet potato, kale, parmesan
| $1.00 |
Double-Cut Pork Chop
summer corn succotash, apricot mostarda
| $25.00 |
Ice Cream Sundae Cake
hazelnuts, hot ganache, cherry
| $8.00 |
Louisiana Blueberry Pie
honey-lavender ice cream
| $8.00 |
Toasted Ricotta Cake
lemon ice cream, blackberry
| $8.00 |
Peach Almond Cream Upside-Down Cake
whipped cream
| $8.00 |
Lemon Ricotta Pancakes
strawberry compote, crème fraiche
| $9.00 |
Butter Lettuces Alabama Peach
candied pecan, point reyes blue cheese
| $9.00 |
Chicken & Bacon Sausage
polenta, poached egg, summer veggies
| $12.00 |
Korean Steak and Eggs
braised shortribs, shiitake mushroom, rice, fried egg
| $14.00 |
Fried Egg Sandwich
toasted semonlina bread, bacon, fried egg, basil aioli
| $10.00 |
Huevos Rancheros
avocado, beans, fried egg, cotija, cilantro crema
| $11.00 |
Farm Egg Pizza Spicy San Marzano Tomato Sauce, Mascarpone, Wild Arugula
| $14.00 |
Farm Egg Pizza Pancetta, Roasted Corn, Truffled Pecorino
| $17.00 |
Fresh Baked Zucchini Bread
| $4.00 |
Home Fries
| $3.00 |
Bacon
| $3.00 |
Avocado
| $2.00 |
Peach bellini
BYOM
build your own mimosa
Bloody mary
Brandy milk punch
Pimms cup